Doyle’s at Watson’s Bay October 29, 2008
Posted by adrian in Sydney Foods.Tags: fish and chips
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We ate here with Erwin on his daytrip around Sydney.
Reached there around 1.30-2PM, as expected it was busy time as there were lotsa people queueing up buying foods. I managed to get a seat inside so Erwin and Diana waited for the foods outside.
We only had 3 dishes which are The Seafood Basket (variety of deep fried seafoods), Combo Pack (almost the same thing with The Basket), and Oysters 1/2 doz with Mornay Sauce and Cheese.

Oysters 1/2 doz with Mornay Sauce and Cheese
Fresh oysters, cheese is salty and gooey enough. First time trying the mornay sauce

The Seafood Basket & Combo Pack
Consists of 2 pcs of fish, calamaris, prawn cutlets, scallops, and of course chips. Overall I can’t differentiate deep fried taste from any other fish and chips shops. The fish are beer battered (I think) so the crispiness is well … quite crispy
The sweet chilli sauce provided need a bit more taste to it as the it is not strong, but then again people prefer it that way …. but I like it hot





wuii oysternya…. looks so yummy!!